Nutritional Foundations and Clinical Applications - E-Book, 6th Edition

By Michele Grodner, EdD, CHES, Sylvia Escott-Stump, MA, RD, LDN and Suzanne Dorner, BSN, RN, CCRN
Publication Date
Online file
$70.99 $63.89
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ISBN 9780323392884
Author Information By Michele Grodner, EdD, CHES, Professor and Nutrition Coordinator, Department of Community Health, William Paterson University, Wayne, NJ; Sylvia Escott-Stump, MA, RD, LDN, Dietetic Programs Director, East Carolina University, Greenville, NC; and Consulting Nutritionist, Nutritional Balance, Greenville, NC and Suzanne Dorner, BSN, RN, CCRN , Clinical Nurse, Medical Intensive Care Unit, Tampa General Hospital, Tampa, Florida
Publication Date 29-01-2015
deltacomm1code Electronic Book
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