The Digestive System , 2nd Edition
- One of the seven volumes in the Systems of the Body series.
- Concise text covers the core anatomy, physiology and biochemistry in an integrated manner as required by system- and problem-based medical courses.
- The basic science is presented in the clinical context in a way appropriate for the early part of the medical course.
- There is a linked website providing self-assessment material ideal for examination preparation.
|Author Information||By Margaret E. Smith, PhD DSc, Professor of Experimental Neurology, School of Clinical and Experimental Medicine, College of Medical and Dental Sciences, University of Birmingham, Birmingham, UK and Dion G. Morton, MD DSc, Professor of Surgery, Academic Department of Surgery, University Hospital Birmingham, Birmingham, UK|
|Table of Content||
1 Overview of the digestive system 2 The mouth, salivary glands and oesophagus 3 The stomach: basic functions 4 The stomach: control 5 Pancreas: exocrine functions 6 Liver and biliary system 7 The small intestine 8 Digestion and absorption 9 The absorptive and post-absorptive states 10 The colon 11 Gastrointestinal pathology
|Stock Status||In Stock|