Pocket Guide to Nutrition and Dietetics

Author By Sarah E Byrom, BSc (Hons) SRD

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$50.95

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Pocket Guide to Nutrition and Dietetics

Paperback

概要

This is a clinical reference data pocket book. It contains the data most frequently used by dietitians and others in practice and is invaluable for dietetic students during their clinical placements. It is both practical and comprehensive. Data is readily accessible from clearly set out tables, clear diagrams and tabbed sections. As well as the core reference data there are useful appendices on various subjects including the nutritional compositions of foods, a weaning guide, a guide to religious influences on diet, useful addresses for relevant organizations and web sites.

特徴

  • User-friendly, accessible layout enables quick assimilation of relevant data
  • Tabbed sections help to locate information quickly
  • Clear diagrams help to illustrate important concepts
  • Useful addresses, websites, references and further reading
  • A section on clinical placements (structure, duration, hospital procedures) acts as a "survival' guide for student dietitians.
  • 著者情報

    By Sarah E Byrom, BSc (Hons) SRD, Freelance Dietitian, Edinburgh, UK

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    頁:

    208

    インプリント:

    Churchill Livingstone

    ISBN:

    978-0-4430-7136-2

    刊行月:

    17/07/2002
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